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Fed & Bred

Rump Steak

Rump Steak

Regular price £4.90
Regular price Sale price £4.90
Sale Sold out
Tax included.

Although gaining popularity on restaurant menus, the Rump Steak has less reputation than other steaks such as Sirloin and Fillet, but one which is worth a try! A denser steak with a richer taste, Rump Steak is a delightful treat whatever the occasion!  

From the rump area of the beast, this well developed muscle has lots of flavour and a thinner layer of fat. From our native breed cattle, who have enjoyed being outdoors in the countryside for over 7 months of year. Our cattle are allowed to develop naturally to their peak prime.

Hung on the bone for at least 21 days for an exquisite taste and texture.

Packed and priced individually.

Sizes stated are minimum weights.

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Delivery & Collection

All our meat is supplied FROZEN.

Home Delivery - Your order will arrive in insulated packaging with ice packs. This will keep your order frozen for 24+ hours. We advise to pop into your freezer on arrival.

Click & Collect - Your order will be supplied in a compostable carrier bag. If insulated packaging or ice packs are required, they can be purchased on arrival for £3.

Why Fed & Bred?

We bring local, farm reared meats right to your door!

All beef and lamb has been carefully reared on our family farm in Straid, Ballyclare.

We are proud to only use heritage, native breeds which were created to work in harmony with our countryside and weather. We want to support the growth of these breeds for future generations.

All our other meats are from local, Northern Ireland farms.

Our amazing pantry products are from the finest artisan producers in NI!

Get to know your farmer, suppport the local community and have less food miles!

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  • Click & Collect sign

    Prefer to collect?

    We offer Click & Collect on all our orders. Choose a date and time that suits you at checkout.